Ingredients
sugar 52.9% , flour 23.5% , Margarine 11.8% , fat 5.9% , egg 2.9% , milk 1.5% , DECORATIONS 0.7% , contains 2% and less of 0.4% , Raising agent 0.2% , salt 0.1% , corn starch 0.0% , artificial flavouring 0.0% , Modified starch 0.0% , E466 0.0% , cellulose gel 0.0% , modified gum acacia 0.0% , E461 0.0%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 16 g |
| Saturated fat | 7 g |
| Trans fat | 0 g |
| Cholesterol | 10 mg |
| Carbs | 64 g |
| Sugars | 40 g |
| Fiber | 0 g |
| Protein | 2 g |
| Salt | 0.75 g |
| Sodium | 300 mg |
| Calcium | 40 mg |
| Iron | 1.4 mg |
| Vitamin A | 180 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.