Nutrition · per 100 g

Energy	395 kcal
Fat	15.8 g
Saturated fat	6.6 g
Trans fat	0 g
Cholesterol	13.2 mg
Carbs	63.2 g
Sugars	39.5 g
Added sugars	36.8 g
Fiber	0 g
Protein	2.6 g
Salt	0.69 g
Sodium	276 mg
Potassium	52.6 mg
Calcium	78.9 mg
Iron	1.6 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.