Ingredients
Pasteurized cow milk 90.1% , blueberry 8.0% , salt 0.6% , microbial culture 0.6% , rennet 0.6%
Nutrition · per 100 g
| Energy | 339 kcal |
| Fat | 23.2 g |
| Saturated fat | 13.9 g |
| Trans fat | 0 g |
| Cholesterol | 57 mg |
| Carbs | 13.6 g |
| Sugars | 12.1 g |
| Fiber | 2.1 g |
| Protein | 19.6 g |
| Salt | 1.3 g |
| Sodium | 518 mg |
| Calcium | 50 mg |
| Iron | 0.32 mg |
| Vitamin A | 267.9 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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