Ingredients
L 58.3% , angungstnrorrnatsot 20.8% , informacton Nutricional Hârin suppl snin 11 10.4% , 6 1 Protein I Proteinet I I Protein Carbohydrate I 1 Hidtatos de carbono I Fat 5.2% , CI 2.6% , Fibre I Fibres I I I Sodium ! 2.6%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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