Nutrition · per 100 g

Energy	363 kcal
Fat	22 g
Saturated fat	3 g
Carbs	23 g
Sugars	1 g
Protein	10 g
Salt	4.4 g
Sodium	1750 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.