Nutrition · per 100 g

Energy	347.2 kcal
Fat	8.4 g
Saturated fat	4 g
Carbs	10.8 g
Sugars	4 g
Fiber	14.8 g
Protein	51.2 g
Salt	1.4 g
Sodium	556 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.