Nutrition · per 100 g

Energy	437 kcal
Fat	17.9 g
Saturated fat	11 g
Carbs	40.3 g
Sugars	23 g
Protein	33 g
Salt	0.95 g
Sodium	380 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.