Nutrition · per 100 g

Energy	358 kcal
Fat	0.96 g
Saturated fat	0.96 g
Carbs	2.9 g
Sugars	0.32 g
Protein	87.4 g
Salt	1.3 g
Sodium	528 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.