Ingredients
water 56.3% , red habanero mash 21.9% , distilled vinegar 10.9% , salt 3.2% , E415 3.2% , E330 2.3% , garlic 1.1% , garlic oil 1.1%
Nutrition · per 100 g
| Energy | 0 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 6.3 g |
| Sodium | 2540 mg |
| Potassium | 760 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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