Ingredients
cassava flour 57.1% , IMPORTED PARMESAN CHEESE 21.4% , egg 10.7% , pasteurised whole milk 5.4% , soya oil 2.7% , salt 1.0% , water 1.7%
Nutrition · per 100 g
| Energy | 320 kcal |
| Fat | 14 g |
| Saturated fat | 5 g |
| Trans fat | 0 g |
| Cholesterol | 110 mg |
| Carbs | 40 g |
| Sugars | 2 g |
| Protein | 10 g |
| Salt | 2 g |
| Sodium | 792.5 mg |
| Calcium | 300 mg |
| Iron | 0.72 mg |
| Vitamin A | 60 µg |
| Vitamin C | 18 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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