Nutrition · per 100 g

Energy	347.8 kcal
Fat	15.9 g
Saturated fat	5.8 g
Carbs	49.3 g
Sugars	27.5 g
Fiber	1.4 g
Protein	4.3 g
Salt	0.5 g
Sodium	201.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.