Nutrition · per 100 g

Energy	217.7 kcal
Fat	10.5 g
Saturated fat	2 g
Carbs	29 g
Sugars	0.81 g
Fiber	4.8 g
Protein	3.2 g
Salt	0.83 g
Sodium	330.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.