Artisan crafted salame tuscana with a hint of smoke flavoring
Ingredients
pork 79.0% , sea salt 2.1% , less than 2% of 2.1% , spice 2.1% , wine 2.1% , microbial culture 2.1% , E316 2.1% , smoke flavouring 2.1% , E251 2.1% , E250 2.1% , natural flavouring 2.1%
Nutrition · per 100 g
| Energy | 25 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Cholesterol | 89 mg |
| Carbs | 3.6 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 32.1 g |
| Salt | 4.2 g |
| Sodium | 1678.6 mg |
| Calcium | 0 mg |
| Iron | 1.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.