Mortadella
Ingredients
pork 54.2% , pork eat 22.9% , water 11.5% , salt 1.3% , less than 2% of 1.3% , flavouring 1.3% , dextrose 1.3% , spice 1.3% , E316 1.3% , garlic 1.3% , sodium 1.3% , NITRITE 1.5%
Nutrition · per 100 g
| Energy | 321 kcal |
| Fat | 25 g |
| Saturated fat | 8 g |
| Trans fat | 0 g |
| Cholesterol | 80 mg |
| Carbs | 0 g |
| Protein | 21.4 g |
| Salt | 2.5 g |
| Sodium | 1000 mg |
| Calcium | 36 mg |
| Iron | 0.64 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.