Ingredients
Genoa 50.0% , provolone 25.0% , cheddar stick 12.5% , soya oil 6.3% , sesame seeds 3.1% , BULGAR WHEAT 1.6% , cheese powder 0.8% , salt 0.4% , E160b 0.2% , E330 0.2%
Nutrition · per 100 g
| Energy | 412 kcal |
| Fat | 29.4 g |
| Saturated fat | 10.6 g |
| Trans fat | 0 g |
| Cholesterol | 53 mg |
| Carbs | 16.5 g |
| Sugars | 0 g |
| Fiber | 2.4 g |
| Protein | 20 g |
| Salt | 3.2 g |
| Sodium | 1282 mg |
| Calcium | 294 mg |
| Iron | 1.7 mg |
| Vitamin A | 70.5 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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