Sriracha Salame
Daniele International Inc.
Ingredients
pork 86.1% , sea salt 1.7% , less than 2% of 1.7% , LACTIC ACID STARTER CULTURES 1.7% , sriracha seasoning 1.7% , E316 1.7% , E251 1.7% , E250 1.7% , spice 1.7%
Nutrition · per 100 g
| Energy | 321 kcal |
| Fat | 25 g |
| Saturated fat | 8.9 g |
| Trans fat | 0 g |
| Cholesterol | 89 mg |
| Carbs | 0 g |
| Protein | 25 g |
| Salt | 3.5 g |
| Sodium | 1393 mg |
| Iron | 1.3 mg |
| Vitamin A | 107.1 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.