Ingredients
water 53.8% , resistant wheat starch 23.1% , wheat protein 11.5% , oat fibre 5.8% , wheat bran 2.9% , rye flour 1.4% , flax seed 0.7% , brown sugar 0.4% , psyllium 0.2% , cider vinegar 0.1% , salt 0.0% , yeast 0.0% , E282 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.