Nutrition · per 100 g

Energy	282 kcal
Fat	7 g
Saturated fat	1.4 g
Cholesterol	28.2 mg
Carbs	47.9 g
Sugars	9.9 g
Fiber	1.4 g
Protein	8.4 g
Salt	0.81 g
Sodium	324 mg
Calcium	28.2 mg
Iron	0.51 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.