Nutrition · per 100 g

Energy	280 kcal
Fat	7 g
Saturated fat	1 g
Carbs	48 g
Sugars	10 g
Fiber	2 g
Protein	8 g
Salt	0.8 g
Sodium	320 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.