Ingredients
wheat flour 53.6% , egg 23.2% , sugar 11.6% , palm 5.8% , cottonseed 2.9% , soya oil 1.5% , cocoa 0.7% , corn syrup 0.4% , salt 0.1% , baking powder 0.1% , lemon 0.1% , vanilla flavouring 0.0% , E406 0.0% , E300 0.0%
Nutrition · per 100 g
| Energy | 357 kcal |
| Fat | 8.9 g |
| Saturated fat | 3.6 g |
| Trans fat | 0 g |
| Cholesterol | 18 mg |
| Carbs | 71.4 g |
| Sugars | 57.1 g |
| Fiber | 0 g |
| Protein | 3.6 g |
| Salt | 0.27 g |
| Sodium | 107 mg |
| Calcium | 71 mg |
| Iron | 1.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.