Dartagnan artisan collection mousse truffee made
Ingredients
chicken liver 53.6% , turkey liver 23.2% , duck fat 11.6% , milk 5.8% , port 2.9% , dry wild mushrooms 1.5% , truffle 0.7% , corn 0.4% , starch 0.2% , salt 0.1% , hydrolysed soy protein 0.0% , onion 0.0% , black pepper 0.0% , Celery salt 0.0%
Nutrition · per 100 g
| Energy | 386 kcal |
| Fat | 36.8 g |
| Saturated fat | 12.3 g |
| Trans fat | 0 g |
| Cholesterol | 193 mg |
| Carbs | 7 g |
| Sugars | 1.8 g |
| Fiber | 0 g |
| Protein | 8.8 g |
| Salt | 1.2 g |
| Sodium | 481.3 mg |
| Calcium | 35 mg |
| Iron | 3.2 mg |
| Vitamin A | 2105.4 µg |
| Vitamin C | 8.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.