Chef Earl's, Spinach Dip
Good Foods Group Llc
Ingredients
sour cream 54.5% , spinach 22.7% , mayonnaise 11.4% , water 5.7% , chestnut 2.8% , coating 1.4% , red bell pepper 0.7% , carrot 0.4% , spring onion 0.2% , garlic 0.1% , E415 0.1%
Nutrition · per 100 g
| Energy | 214 kcal |
| Fat | 17.9 g |
| Saturated fat | 5.4 g |
| Trans fat | 0 g |
| Cholesterol | 36 mg |
| Carbs | 7.1 g |
| Sugars | 3.6 g |
| Fiber | 0 g |
| Protein | 3.6 g |
| Salt | 1.2 g |
| Sodium | 482 mg |
| Calcium | 71 mg |
| Iron | 1.3 mg |
| Vitamin A | 214.2 µg |
| Vitamin C | 12.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.