Nutrition · per 100 g

Energy	115 kcal
Fat	3.1 g
Saturated fat	0.44 g
Carbs	10.6 g
Sugars	8 g
Protein	11.5 g
Salt	0.66 g
Sodium	265.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.