Ingredients
greek yogurt 53.6% , mayonnaise 23.2% , buttermilk 11.6% , onion 5.8% , celery 2.9% , garlic 1.5% , red wine vinegar 0.7% , sea salt 0.4% , lemon juice 0.2% , parsley 0.1% , chives 0.0% , dill 0.0% , E415 0.0% , black pepper 0.0%
Nutrition · per 100 g
| Energy | 188 kcal |
| Fat | 15.6 g |
| Saturated fat | 1.6 g |
| Trans fat | 0 g |
| Cholesterol | 16 mg |
| Carbs | 3.1 g |
| Sugars | 3.1 g |
| Added sugars | 0 g |
| Starch | 0 g |
| Fiber | 0 g |
| Protein | 3.1 g |
| Salt | 1.1 g |
| Sodium | 422 mg |
| Calcium | 125 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.