Ingredients
water 74.2% , flour 12.9% , salt 0.3% , yeast 0.3% , and 12.4%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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water 74.2% , flour 12.9% , salt 0.3% , yeast 0.3% , and 12.4%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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