Ingredients
scotch bonnet peppers 55.0% , carrot 22.5% , papaya 11.3% , salt 2.5% , lime juice 2.5% , E260 2.5% , onion 1.9% , passion fruit juice 0.9% , E330 0.5% , garlic 0.5%
Nutrition · per 100 g
| Energy | 0 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 5 g |
| Sodium | 2000 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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