Ingredients
basil 56.3% , extra virgin olive oil 21.9% , imported pecorino romano cheese 10.9% , pumpkin seed 5.5% , garlic 2.7% , sea salt 1.1% , concentrated lemon juice 0.8% , black pepper 0.8%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 50 g |
| Saturated fat | 10.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 3.6 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 7.1 g |
| Salt | 2.2 g |
| Sodium | 893 mg |
| Calcium | 464 mg |
| Iron | 2.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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