Ingredients
durum wheat semolina 62.5% , water 18.8% , egg 9.4% , E160ai 9.4%
Nutrition · per 100 g
| Energy | 280 kcal |
| Fat | 1.5 g |
| Cholesterol | 10 mg |
| Carbs | 54 g |
| Sugars | 1 g |
| Fiber | 1 g |
| Protein | 10 g |
| Salt | 0.03 g |
| Sodium | 10 mg |
| Potassium | 148 mg |
| Calcium | 15 mg |
| Iron | 4 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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