Ingredients
filling 52.2% , whey 23.9% , cream 12.0% , vinegar 6.0% , salt 0.3% , Stabiliser 0.3% , E410 0.3% , E415 0.3% , milk 0.3% , parmigiano reggiano 0.3% , Asiago 0.3% , mozzarella 0.3% , parmesan flavor 0.3% , egg 0.3% , romano cheese 0.3% , fontina 0.3% , parsley 0.3% , black pepper 0.3% , nutmeg 0.3% , pasta 0.3% , water 0.3% , egg 0.1% , E160ai 0.1%
Nutrition · per 100 g
| Energy | 240 kcal |
| Fat | 10 g |
| Saturated fat | 6 g |
| Trans fat | 0 g |
| Cholesterol | 40 mg |
| Carbs | 26 g |
| Sugars | 1 g |
| Fiber | 4 g |
| Protein | 13 g |
| Salt | 0.68 g |
| Sodium | 270 mg |
| Calcium | 220 mg |
| Iron | 1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.