Ingredients
salmon 58.3% , asparagus 20.8% , mashed potato 10.4% , ginger sauce 5.2% , olive oil 2.6% , coating 2.6%
Nutrition · per 100 g
| Energy | 154 kcal |
| Fat | 9.3 g |
| Saturated fat | 3.1 g |
| Trans fat | 0 g |
| Cholesterol | 24 mg |
| Carbs | 10.1 g |
| Sugars | 4 g |
| Fiber | 0.9 g |
| Protein | 7.5 g |
| Salt | 0.89 g |
| Sodium | 357 mg |
| Potassium | 239 mg |
| Calcium | 19 mg |
| Iron | 0.88 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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