Nutrition · per 100 g

Energy	476.2 kcal
Fat	33.3 g
Saturated fat	23.8 g
Carbs	4.8 g
Sugars	0 g
Fiber	0 g
Protein	42.9 g
Salt	5.1 g
Sodium	2047.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.