Nutrition · per 100 g

Energy	146.5 kcal
Fat	2.3 g
Saturated fat	0.51 g
Carbs	24.2 g
Sugars	1 g
Fiber	5.6 g
Protein	8.1 g
Salt	0.8 g
Sodium	318.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.