Flour Tortillas
Gruma Corporation,Mission
Ingredients
flour 54.5% , water 22.7% , vegetable fat 11.4% , contains 2% and less of 5.7% , sugar 2.8% , E500ii 1.4% , E450i 0.7% , distilled monoglycerides 0.4% , E297 0.2% , E282 0.1% , E200 0.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.