KIMCHI
La Fermentista
Ingredients
Repollo verde 54.5% , carrot 22.7% , Kale 11.4% , onion 5.7% , paprika 2.8% , CEBOLLIN 1.4% , garlic 0.7% , jengibre aji chileno 0.4% , sea salt 0.2% , En serio 0.1% , nada más! 0.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.