Nutrition · per 100 g

Energy	450 kcal
Fat	13.3 g
Saturated fat	3.3 g
Carbs	68.3 g
Sugars	21.7 g
Fiber	5 g
Protein	8.3 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.