Nutrition · per 100 g

Energy	293 kcal
Fat	14.2 g
Saturated fat	9.2 g
Trans fat	0 g
Cholesterol	39.2 mg
Carbs	39.2 g
Sugars	15.8 g
Added sugars	12.5 g
Fiber	0.83 g
Protein	3.3 g
Salt	0.35 g
Sodium	142 mg
Calcium	11.7 mg
Iron	4.2 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.