Nutrition · per 100 g

Energy	280.7 kcal
Fat	7 g
Saturated fat	0.88 g
Carbs	49.1 g
Sugars	26.3 g
Fiber	1.8 g
Protein	5.3 g
Salt	0.44 g
Sodium	175.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.