Nutrition · per 100 g

Energy	300 kcal
Fat	16.7 g
Saturated fat	6.7 g
Carbs	26.7 g
Sugars	26.7 g
Fiber	0 g
Protein	13.3 g
Salt	8.2 g
Sodium	3266.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.