Ingredients
granulated sugar 55.7% , canola oil 22.2% , flour blend 11.1% , water 5.6% , liquid egg 2.8% , whole egg 1.4% , E330 0.7% , water 0.2%
Nutrition · per 100 g
| Energy | 388 kcal |
| Fat | 19.4 g |
| Saturated fat | 2.4 g |
| Monounsaturated fat | 10.9 g |
| Polyunsaturated fat | 4.8 g |
| Trans fat | 0 g |
| Cholesterol | 48 mg |
| Carbs | 50.9 g |
| Sugars | 33.9 g |
| Fiber | 2.4 g |
| Protein | 2.4 g |
| Salt | 0.37 g |
| Sodium | 147.3 mg |
| Calcium | 48 mg |
| Iron | 4.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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