Nutrition · per 100 g

Energy	230.8 kcal
Fat	3.2 g
Saturated fat	2.2 g
Carbs	45.5 g
Sugars	16 g
Fiber	0 g
Protein	5.1 g
Salt	0.34 g
Sodium	134.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.