Sandwich

0738268002213

Ingredients

WHEAT BREAD 50.0% , flour 25.0% , water 12.5% , high fructose corn syrup 6.3% , wheat 3.1% , pumpernickel flour 1.6% , rye flour 0.8% , wheat bran 0.4% , brown sugar 0.2% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 0.1% , yeast 0.0% , salt 0.0% , E516 0.0% , E481 0.0% , ETHOXYLATED mono- and DIGLYCERIDES 0.0% , enzyme 0.0% , E170i 0.0% , E517 0.0% , ASCORBIC ACID ADDED AS A DOUGH CONDITIONER 0.0% , E927a 0.0% , E341i 0.0% , soya lecithin 0.0% , turkey 0.0% , romaine lettuce 0.0% , Monterey Jack 0.0% , Cultured pasteurized milk 0.0% , salt 0.0% , enzyme 0.0% , potato starch 0.0% , powdered cellulose added to prevent caking 0.0% , E235 0.0% , southwest mayo 0.0% , chipotle flavor 0.0% , pepper blend 0.0% , vegetable blend 0.0% , maltodextrin 0.0% , chipotle powder salt 0.0% , corn oil 0.0% , E420 0.0% , olive oil 0.0% , spice 0.0% , molasses 0.0% , onion 0.0% , water 0.0% , vinegar 0.0% , sugar 0.0% , modified corn starch 2.0% , less of palm oil 2.0% , garlic 0.0% , hydrolyzed wheat gluten 0.0% , soya oil 0.0% , E202 0.0% , E330 0.0% , canola oil 0.0% , E631 0.0% , E627 0.0% , autolyzed yeast extract 0.0% , E270 0.0% , natural flavouring 0.0% , natural smoke flavouring 0.0% , LIPOLYZED BUTTER OIL 0.0% , soya lecithin 0.0% , extra heavy mayonnaise 0.0%

Nutrition · per 100 g

Energy 255 kcal
Fat 10 g
Saturated fat 3.5 g
Trans fat 0 g
Cholesterol 30 mg
Carbs 24 g
Sugars 0.5 g
Fiber 1 g
Protein 15 g
Salt 0.65 g
Sodium 260 mg
Calcium 75 mg
Iron 0.72 mg
Vitamin A 375 µg
Vitamin C 0.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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