Ingredients
Cultured grade a pasteurized milk 54.5% , real strawberry cane 22.7% , sugar 5.3% , LIVE 5.3% , microbial culture 5.3% , Lactobacillus bulgaricus 3.4% , Streptococcus thermophilus 1.7% , Lactobacillus acidophilus 0.9% , bifidus 0.4% , lactobacillus casei 0.2% , Lactobacillus rhamnosus 0.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.