Nutrition · per 100 g

Energy	141.8 kcal
Fat	5.7 g
Saturated fat	1.1 g
Carbs	24.8 g
Sugars	11.3 g
Fiber	2.1 g
Protein	2.8 g
Salt	1.5 g
Sodium	595.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.