Ingredients
pasta 52.5% , water 23.8% , beef 11.9% , MODIFIED FOOD STARCH PRODUCT 5.9% , mushroom 3.0% , onion 1.5% , less than 2% of beef broth flavor 0.7% , Modified starch 0.4% , BEEF BASE 0.2% , MUSHROOM BASE 0.1% , unsalted butter 0.0% , garlic 0.0% , canola oil 0.0% , maltodextrin 0.0% , yeast extract 0.0% , salt 0.0% , E415 0.0% , chili pepper 0.0% , parsley 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 95.7 kcal |
| Fat | 2.5 g |
| Saturated fat | 0.88 g |
| Trans fat | 0 g |
| Cholesterol | 11.3 mg |
| Carbs | 12.8 g |
| Sugars | 0.76 g |
| Fiber | 0.76 g |
| Protein | 5.5 g |
| Salt | 0.86 g |
| Sodium | 343 mg |
| Calcium | 10.1 mg |
| Iron | 0.91 mg |
| Vitamin C | 0.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.