Country-fried chicken white meat chicken topped with country-style gravy and a side of southern-style bacon green beans & seasoned red potatoes
Ingredients
breaded chicken breast with rib meat 50.0% , Roasted red potatoes 25.0% , green bean 12.5% , HALF and HALF 6.3% , water 3.1% , Margarine 1.6% , less than 2% of cooked bacon 0.8% , Modified starch 0.4% , onion 0.2% , CHICKEN BASE 0.1% , salt 0.0% , canola oil 0.0% , garlic 0.0% , onion 0.0% , spice 0.0% , wheat flour 0.0% , parsley 0.0%
Nutrition · per 100 g
| Energy | 147 kcal |
| Fat | 7.4 g |
| Saturated fat | 1.9 g |
| Trans fat | 0 g |
| Cholesterol | 19 mg |
| Carbs | 13.1 g |
| Sugars | 1.6 g |
| Fiber | 1.3 g |
| Protein | 7.4 g |
| Salt | 1.2 g |
| Sodium | 462 mg |
| Calcium | 26 mg |
| Iron | 0.87 mg |
| Vitamin A | 72 µg |
| Vitamin C | 5.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.