Nutrition · per 100 g

Energy	133 kcal
Fat	10 g
Carbs	13.3 g
Sugars	3.3 g
Added sugars	0 g
Fiber	3.3 g
Protein	0 g
Salt	1.8 g
Sodium	700 mg
Potassium	300 mg
Calcium	0 mg
Iron	0 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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