Nutrition · per 100 g

Energy	250 kcal
Fat	1.3 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	50 g
Sugars	2.5 g
Fiber	2.5 g
Protein	12.5 g
Salt	1.4 g
Sodium	550 mg
Potassium	75 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.