Nutrition · per 100 g

Energy	1950 kJ
Energy	467 kcal
Fat	50 g
Saturated fat	8.3 g
Trans fat	0 g
Cholesterol	16.7 mg
Carbs	3.3 g
Sugars	0 g
Added sugars	0 g
Fiber	0 g
Protein	0 g
Salt	1.7 g
Sodium	667 mg
Potassium	33.3 mg
Calcium	66.7 mg
Iron	0.33 mg
Vitamin D	66700 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.