Nutrition · per 100 g

Energy	288.9 kcal
Fat	3.5 g
Saturated fat	3.5 g
Carbs	43.1 g
Sugars	0 g
Fiber	4.2 g
Protein	6.9 g
Salt	1.5 g
Sodium	604.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.