Nutrition · per 100 g
| Energy | 464 kcal |
| Fat | 21.4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 60.7 g |
| Fiber | 7.1 g |
| Protein | 10.7 g |
| Potassium | 168 mg |
| Iron | 3.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.